LUV TEMPEH MAKES LIVING, FRESH TEMPEH IN WESTERN COLORADO
Fresh, small-batch, organic tempeh made in Durango, Colorado. Our creative combinations of whole beans, grains, nuts, and seeds are nothing like the shrink-wrapped mass-produced tempeh you might be familiar with. You've got to try it to understand!
POWERFUL PLANT-BASED PROTEIN
Why tempeh?
Tempeh is a traditional Indonesian food made by naturally fermenting beans. Indonesians use soy beans but you can use many different beans, seeds, nuts, and grains to make tempeh.
Tempeh provides a unique, rich source of plant based protein that is minimally processed. The fermentation process breaks down the beans into an easily digestible and highly nutritional food source.
Luv Tempeh's tempeh include between 2 and 4 whole foods ingredients made up of beans, grains, nuts, and seeds. This small batch, artisanal, handmade, unprocessed, unpasteurized, no preservative plant protein is made with organically grown ingredients in Durango, CO.
Tempeh is an amazing easy to digest source of nutrition that is full of pro-biotics, pre-biotic fiber and post biotic nutrients including b12. Superfood!
Where to Find Our Products
GROCERY STORES
Pick up fresh Luv Tempeh at your favorite grocery store! Click to see an updated list of markets that carry our products.
RESTAURANTS
Chefs are getting creative with Luv Tempeh! Find out who is serving up delicious sandwiches, salads, bowls, and more!
FARMERS MARKETs
During the season, come find Luv Tempeh at the farmers markets! We bring tempeh varieties not found in stores, amazake, miso, live granola, shio koji, and more! You can also find us at special events from time to time.
Yes! Let me know when you start shipping tempeh!
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